Craving a Crunchy Snack?
Baked Chickpea Recipe
June 4, 2016
These crunchy chickpeas are so easy to make and really satisfy the need to eat something crunchy. They also make a great topping on a salad. Give it a try and let me know what you think!
Baked Chickpea Recipe
Prep time:
Cook time:
Total time:
Serves: 2
Ingredients
- 1 can garbanzo beans
- 1 tablespoon coconut oil
- ½ teaspoon garlic powder
- salt to taste
Instructions
- Preheat oven to 400º
- Rinse garbanzo beans and towel dry
- Place dried beans on a baking sheet
- Melt coconut oil and drizzle over beans
- Sprinkle with garlic powder
- Bake for 30 minutes
- Sprinkle with salt to taste
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